Apple Vinegar Products
Apple Balsamic Pearl
Enhance the taste of our apple balsamic vinegar with a delightful twist! Its round shape releases a burst of flavor that elevates any dish.
Drizzle over a perfectly seared steak, fresh salad, a dazzling cheese platter, or even on oysters and seafood.
Please keep refrigerated at all times.
Apple Cider Vinegar
Our naturally fermented vinegar is made from 100% Gangwon-do apples cold-pressed to craft an authentic British-style apple cider, then re-fermented into a slow food vinegar.
Dilute with water or sparkling water in a 1:5 to 1:8 ratio according to your taste. You can also mix with honey and warm water for a comforting tea, or combine 2 tablespoons of apple cider vinegar, 1 tablespoon olive oil, and 1 teaspoon honey for a salad dressing.
Since the mother of vinegar is active, please refrigerate after opening. A thin film may form, which is harmless.
Apple Balsamic Caramel
In Yanggu, Gangwon-do—renowned for high-quality apples even under challenging conditions—our commitment to life farming has led to the creation of our artisanal apple balsamic caramel.
Keep frozen and allow to reach room temperature before serving for a smoother, enhanced flavor.
Apple White Vinegar
A naturally fermented apple vinegar from Gangwon-do, favored by chefs for its clear, subtle aroma and taste.
Infuse with herbs, flowers, or fruits to create your own unique vinegar.
After opening, store refrigerated or in a cool place away from direct sunlight.
Apple Balsamic Block
A solid form of tangy and sweet apple balsamic, shaped like cheese, perfect as a wine companion or a healthy dessert after meals.
Slice thinly or grate like cheese and sprinkle over salads or pasta dishes.
Keep refrigerated or store in a cool place.
Apple Balsamic Vinegar
A concentrated, sauce-type K-balsamic vinegar made from 100% Gangwon-do apples through natural fermentation and reduction.
Drizzle over bread, salads, or even ice cream and yogurt to enjoy a burst of tangy sweetness.
After opening, store in the refrigerator or in a cool, shaded place.
Apple Balsamic Jelly
A tangy and sweet vegan apple balsamic jelly, perfect as a wine appetizer or a refreshing treat after a rich meal. Made with agar instead of animal gelatin, it’s also great for kids.
Keep refrigerated or in a cool place.
Pet Snacks
AA Vegan Bar
Using apple pomace and asparagus bases that would have been discarded, we have created a pet snack that helps protect the planet. This wholesome treat is made solely from four regional agricultural products without any additives.
100% Gangwon-do apples from Yanggu, asparagus, 100% domestic sweet potato, and pumpkinKeep frozen or refrigerated and feed an appropriate amount according to your pet’s weight.
For senior dogs, lightly spray with water. For pets not accustomed to a vegetarian diet, add a few strands of dried pollack for extra flavor.Please keep refrigerated.
Fermented Beverages
Kombucha
Serve with ice, a slice of lemon, and mint. Adjust by diluting with sparkling or still water as desired.
Serve with ice, a slice of lemon, and mint; dilute with sparkling or still water according to your taste.
Please keep refrigerated.